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The fifth of the Talks dedicated to Micro Mega Wines. Ian D'Agata introduces the producers participating in the second edition of the highest quality small production area, a unicum in the international panorama of wine fairs. The protagonists of the talk: Tazzelenghe Team, Azienda Vitivinicola Mustazza, Palagio di Panzano, Giovani Vignaioli Canavesani.
The fifth of the Talks dedicated to Micro Mega Wines. Ian D'Agata introduces the producers participating in the second edition of the highest quality small production area, a unicum in the international panorama of wine fairs. The protagonists of the talk: Casato 1922, Primosic, Maeli, Venusa, Annafrancesca.
The fourth of the Talks dedicated to Micro Mega Wines. Ian D'Agata introduces the producers participating in the second edition of the highest quality small production area, a unicum in the international panorama of wine fairs. The protagonists of the talk are the producers of Associazione Mamojà from northern Sardinia.
The third of the Talks dedicated to Micro Mega Wines. Ian D'Agata introduces the producers participating in the second edition of the highest quality small production area, a unicum in the international panorama of wine fairs.
The second of the Talks dedicated to Micro Mega Wines. Ian D'Agata introduces the producers participating in the second edition of the highest quality small production area, a unicum in the international panorama of wine fairs. The protagonists of the talk: Tenuta del Travale, Commenda Magistrale, Poggio Verrano, Tenuta Sanoner, Tenuta Parco dei Monaci, Grifalco.
The first of the Talks dedicated to Micro Mega Wines. Ian D'Agata introduces the producers participating in the second edition of the highest quality small production area, a unicum in the international panorama of wine fairs. The protagonists of the talk: Pietraventosa (Apulia), Tiberio (Abruzzo), Di Ruzza (Latium), Podere Sabbioni (Marche) and Vinisola (Pantelleria, Sicily).
Vinitaly • Wine2digital - Palaexpo, entrance A2 (level +1)
This is a truly historic tasting. The very first opportunity to taste each of the historical vintages of those wines that, prior to the 1994 introduction of the IGT Toscana